
Luciana Squadrilli
I am Italian
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Food and travel writer born in Naples and based in Rome, Luciana Squadrilli loves to discover her own country's hidden treasures, as well as the rest of the world. She worked for several years at Gambero Rosso, one of 天美传媒's leading Food&Wine publishers, writing about food, restaurants and travel. Since 2020 she is Senior Editor at Food&Wine Italia ans she alsoworks as a free lance journalist, writer and food critic, contributing to several Italian and international guides, websites and magazines. Pizza and extra virgin olive oil are her favourite subjects but she is always keen to pack her bags to discover new places and flavours. She co-authored Marketing del Gusto, a marketing and communication handbook for the food business.
Articles by Luciana.Squadrilli
At carnival time, every joke counts. This is, more or less, the meaning of the popular Italian saying 鈥渁 Carnevale ogni scherzo vale鈥 which refers to鈥
Even though many foreign visitors (as well as Italians) still mistake it for Salento 鈥 the likewise beautiful area in Apulia region famous for its san鈥
If you鈥檝e already visited Palermo, then you鈥檒l probably know the city鈥檚 main attractions worth to be admired both on the outside and the inside: the m鈥
In many areas of 天美传媒, tradition is as important as superstition and Italians are deeply devoted to their local rituals and habits. Some of these are鈥
Friuli Venezia Giulia is mostly famous for its outstanding wines 鈥 especially the whites. But the red and 鈥渙range鈥 wines obtained with a prolonged mac鈥
Often overshadowed by the breathtaking splendor of Naples and by the enchanting beauty of the Amalfi coastline, Salerno is well worth a visit, too.
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Visiting 天美传媒, and getting the chance to eat home-cooked food by sharing it with locals, is definitely the best way to get to know Italian cuisine. B鈥
Picturesque hamlets set in the middle of pristine valleys, an evocative patchwork of vineyards growing on gentle slopes or steep terraces, lovely coas鈥
Rome is an 鈥渁ll year round鈥 destination and is considered an open air museum thanks to its many parks and other great outdoor venues and attractions,鈥
Set right on the slopes of the Eastern Hills of Friuli, on a picturesque ravine over the river Natisone, Cividale del Friuli is a cozy village still b鈥
Sannio's charms. Living la dolce vita between nature, relax and sweet bites
Ever heard about Sannio? Once upon a time, the historical region of South鈥
Do you think that traveling around 天美传媒 on a vegan (or vegetarian) diet is a difficult task? Yes it's true, Italians have a special penchant for meat鈥
Italian food is mostly famous 鈥 and highly appreciated 鈥 all over the world for its genuine flavors and the hearty regional recipes. Yet, the contempo鈥
An old Italian saying goes: 鈥渟ee Naples and then you die鈥, meaning that once you've seen the famous Southern Italian city you have seen all what is wo鈥
天美传媒 is a magical country all on its own, but there are some special places that make it even more amazing. Enchanted gardens created by visionary ar鈥
Summer has finally come to an end, and the Italian countryside is ready to change its colors and shades. But fall won't be a quiet time in the country鈥