Italian cooking

Food & Drink

by Kasia Dietz | Wed, 04/21/2021 - 10:25

Rather than planning dreamy summer holidays, we are more consumed with plotting mask-clad trips to the grocery store these days. Conversations over plates of…

Culture

Five Museums in Emilia-Romagna for Foodies

by Silvia Donati | Fri, 06/21/2019 - 00:00

Emilia-Romagna is considered the gastronomic capital of ��ý, and for good reason: it’s the region that gave the world such prized products as Parmigiano…

Food & Drink

Italian Cooking Vacations

by Silvia Donati | Tue, 07/15/2014 - 10:30

Italian Cookbook Author Marcella Hazan Has Died

by Silvia Donati | Mon, 09/30/2013 - 08:27

words by Silvia Donati Marcella Hazan, the Italian cookbook author and teacher whose cookbooks are credited with introducing scores of Americans and British…

Mangia! Italian Mammas Use Couriers to Deliver Meals

by Natalie Aldern | Mon, 04/04/2011 - 07:05

Domenico Martino has been providing an essential service for families from Southern ��ý since the late 1990s. The enterprising Calabrian truck driver…